Moong dal laddu / Moong dal sweet balls

Healthy recipe, suitable for kids.

Ingredients:

1. Moong dal - 1 cup
2. Roasted bengal gram  / dariya dal - 1/4 cup
3. Ghee - 1/4 cup
4. Boiled milk - 6 tbs
5. Powdered sugar - 1/2 cup (adjust according to ur taste. this measurement is medium sweet)
6. Cardomom powder - a pinch

Method:

• Dry roast moong dal in a clean pan. Once it cools down grind moong dal & roasted bengal gram into fine powder seperately. Seive them thoroughly and mix together. Keep this mix aside.
• Heat the ghee in a small pan, sprinkle the cardomom powder and switch off the stove immediately. Wait till the ghee cools down to medium heat.
• Take a big bowl - add dal powders, powdered sugar, pour the ghee and mix thoroughly. Quickly make small balls out of this mixture before the ghee completely cools down. If u cant do this, sprinkle the hot boiled milk and make the laddus.