Jaggery (powdered) - 1/4 cup
Tamarind paste - 1/2 tbs
Juice of 1/2 Lemon
Dry ginger powder (sukku) - 1/4 tbs
Cardomom powder - 1/4 tbs
Edible camphor - pinch (optional)
Salt a pinch
Method:
Dissolve the powdered jaggery in 1/2 cup of water.
Add all the remaining ingredients to jaggery water + 1 1/2 cups of water.
Drain the drink thru a seive for any dust. Serve chilled.
Simple Healthy drink for the hot summer. I am submitting this to Kurinji kathambham healthy summer event.
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